In the vibrant culinary landscape of Saudi Arabia, a Kitchen Helper plays a pivotal role in ensuring the seamless operation of restaurant kitchens. These individuals support chefs and kitchen staff by performing essential tasks such as preparing ingredients, maintaining cleanliness, and organizing supplies. The location of this job is Riyadh Saudi Arabia
As a Kitchen Helper in Saudi Arabia, your main responsibilities will involve assisting the chef in preparing and cooking various dishes such as burgers, sandwiches (Sandvich), and fries. You will be expected to have expertise in handling kitchen equipment and following food safety protocols to ensure high-quality meals are delivered to customers. Additionally, your role may also include maintaining cleanliness in the kitchen area and assisting with inventory management.
With the growing demand for fast food and casual dining experiences in Saudi Arabia, Kitchen Helper positions offer a unique opportunity to showcase your culinary skills in a dynamic environment. The job description not only requires technical proficiency but also emphasizes teamwork, communication, and efficiency. By excelling in this role, you can contribute significantly to customer satisfaction and help drive the success of the kitchen operations. Embracing the role of a burger, Sandvich, or fries expert can pave the way for career advancement within the culinary industry in Saudi Arabia.
Kitchen Helper Jobs in Saudi Arabia
More details about these jobs are below.
Job Title: Kitchen Helper
Salary: SAR 1500 + food per month
Job Qualification: Secondary school certificate
Age: 22 to 26 years
Duty Hours: 8 hours a day
Check Also: Safety Officer Jobs in Saudi Arabia
Job Requirements
Here are some requirements for these Jobs:
- Candidates have a basic understanding of fundamental kitchen operations, food preparation techniques, and cooking methods to assist chefs
- Ability to perform physically demanding tasks such as standing for long periods, lifting heavy objects, and working in a hot and fast-paced environment
- Keen attention to cleanliness, food safety standards, and meticulous organization to maintain a hygienic and orderly kitchen
- Strong interpersonal skills to work effectively with chefs, kitchen staff
- Willingness to work various shifts, including nights, weekends
- Excellent communication skills
- Time management skills
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Contact: 051-03084882020 / 03038227799
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